Oct 10

How To Make Homemade Pancakes

How To Make Pancakes

Pancakes aren't just breakfast food in our family, which is just fine by me since I'm not much of a morning person. Although I have been trying to teach the older kiddos how to make pancakes from scratch in the hopes that some of my early risers will take some initiative...


But until that happens, we regularly have "breakfast for dinner," and the kids get a huge kick out of it. Our favorite pancake recipe is an adaptation of the Ultimate Melt-In-Your-Mouth Pancakes from Betty Crocker -- only we use my homemade Bisquick mix substitute instead of a boxed mix.

I also prefer to use fresh lemon juice, and while I'm at it, I zest the lemon into the mix before juicing it. It's the little things that can make a big difference.

My family thinks my homemade pancakes are even better than the boxed stuff! And who am I to argue with them?

How To Make Pancakes From Scratch

How To Make Pancakes From Scratch

Ingredients:

Instructions:

  1. Heat skillet over medium-high heat and grease with the oil of your choice. We like to use coconut oil.
  2. Whisk all ingredients together until combined. The batter will still be a little lumpy.
  3. Pour by 1/4 cups onto skillet and cook until the edges are dry. Flip pancakes and cook until golden.

http://unsophisticook.com/how-to-make-homemade-pancakes/


I'm participating in 31 Days of 2012 this October with Nesting Place and a whole lot of other bloggers. Find all of my 31 Days of Homemade posts right here!

by Tara | 8 comments

{ 8 comments… read them below or add one }

Robyn Stone | Add a Pinch October 11, 2012 at 9:03 am

There is nothing like a homemade pancake or waffle. Just nothing. :)
Robyn Stone | Add a Pinch recently posted… Waffle Recipe :: Apple Cider WafflesMy Profile

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Elizabeth@ Food Ramblings October 11, 2012 at 9:35 am

Yum pancakes– I made apple cinnamon ones this weekend :)
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Cassie October 11, 2012 at 10:20 am

I love pancakes for dinner too…homemade is definitely the way to go!
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Angie October 11, 2012 at 5:21 pm

I love homemade pancakes!
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Leah @ Whitefoot Blog October 12, 2012 at 10:29 am

Thanks for sharing! Sundays are always omelet or pancakes day at my place :)

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Teresa October 13, 2012 at 11:38 am

We’ve been using your biscuit mix for pancakes for awhile now. I love it. Thank you for sharing your recipes.

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Paula - bell'alimento October 15, 2012 at 3:41 pm

We’re a big fan of having pancakes for brinner : )
Paula – bell’alimento recently posted… Parmigiano Panko Chicken and Honey BiscuitsMy Profile

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Sharon October 16, 2012 at 12:39 pm

When cooking pancakes I know they’re ready to flip, when bubbles pop through the batter.

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