I knew I wanted to roast the pretty little fingerling potatoes that we picked up at Trader Joe's last week, but it wasn't until I was digging through the produce drawer and spied the leftover Giant of Italy parsley from our CSA share that I started to formulate what flavors I wanted to combine with them.

Toss in a little garlic, olive oil and fresh lemon juice, salt and pepper to taste and pop them in the oven.

End result? A super easy and delicious side dish that we paired with some grilled chicken and perfectly simple fresh buttered peas.
Ingredients:
- 2 pounds fingerling potatoes
- 3 tablespoons olive oil
- 5 cloves garlic, minced
- 1 tablespoon fresh lemon juice
- 2 tablespoons flat leaf parsley, chopped
- salt
- pepper
Instructions:
- Whisk together the olive oil, garlic, lemon juice, parsley and salt and pepper to taste.
- Toss the fingerling potatoes in the mixture, and spread them out in a single layer on a baking sheet.
- Roast at 450 degrees for approximately 30-35 minutes.
http://unsophisticook.com/roasted-parsley-and-garlic-fingerling-potatoes/


























Tara Kuczykowski is a married mom of three boys and two girls, ages 4 to 10 years, living in Columbus, OH.

{ 6 comments… read them below or add one }
Wow! Those look better than “good.” I just got some Himalayan pink salt and organic peppercorns from Sustainable Sourcing https://secure.sustainablesourcing.com and I’ll have to try them out in this recipe. Thanks for sharing a scrumptious recipe!!!
I’ve never tried Himalayan pink salt, but it looks really pretty. I will have to order some!
I tried some of the pink salt at a truck stop restaurant (on hash brown potatoes fried without oil) – I loved it!
So happy I came across this recipe – I had 1lb of fingerling from Trader Joe’s and a whole bunch of parsley to use up as well. These were SO SO SO good. I added kosher salt as well.
So happy to hear that, Angela! I typically use kosher salt as well when I cook.
This really looks like some wonderful Fingerling Potatoes, and I’ll have to try them out. Some recipes I’ve used with Fingerling Potatoes were from Southwind Farms’ website http://www.southwindpotatoes.com/ they truly are tasty!
Southwind Fingerling Potatoes recently posted… Russian Banana Potatoes