Yield: 6 cups
Homemade Cornbread Mix
Prep Time
5 minutes
Total Time
5 minutes
Ingredients
For the cornbread mix
- 4 cups flour
- 3 cups yellow cornmeal
- 1 1/4 cups sugar
- 6 tablespoons baking powder
- 1 1/2 teaspoon salt
To make cornbread (makes 6 muffins)
- 1 cup cornbread mix
- 2 tablespoons vegetable oil
- 1 egg
- 1/3 cup milk
Instructions
For the cornbread mix
- Measure all cornbread mix ingredients into a large bowl. Whisk thoroughly to combine.
- Store in an airtight container for up to 6 months.
To make cornbread (makes 6 muffins)
- Whisk together one cup of the cornbread mix, oil, egg and milk.
- Pour batter into greased muffin cups or pan.
- Bake at 400 degrees for approximately 15-17 minutes.