Made with just 5 ingredients, these quick & easy no bake peanut butter protein balls are packed with protein and healthy fats. A perfect healthy snack idea that adults and kids alike will LOVE!
In a medium mixing bowl, mix all of the ingredients together until smooth.
Use a small 2-teaspoon cookie scoop to portion out the dough, rolling each portion into a ball shape. Dip each ball into the chopped peanuts, as desired.
Place the protein balls on a baking sheet lined with parchment paper, and refrigerate for 30 minutes to firm up.
Store in the refrigerator in an airtight container for up to 2 weeks.
Nutrition Information:
Yield:
12
Serving Size:
2 protein balls Amount Per Serving:Calories: 166Total Fat: 11.0gSaturated Fat: 2.1gCholesterol: 3.5mgSodium: 86.2mgCarbohydrates: 8.7gFiber: 1.7gSugar: 4.8gProtein: 8.7g
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