Yes, you can bake salmon on a cedar plank in the oven! Preheat your oven to 400 degrees. Follow the above instructions through Step 3. Bake the salmon at 400 degrees for 15-20 minutes. It's done when it's cooked through, flakes easily, and reaches 145 degrees internally in the thickest part of the fish.
Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more.