Yield: 6 cups peanut butter chicken
Quick & Easy Peanut Butter Chicken
This quick and easy peanut butter chicken recipe is sure to become a weeknight favorite! Repurpose the leftovers (if there even are any), into delicious meal prep bowls with some brown rice and crunchy, colorful fresh veggies...
Prep Time
5 minutes
Cook Time
12 minutes
Total Time
17 minutes
Ingredients
- 1.5-lbs. boneless skinless chicken breasts, diced in 1" cubes
- 2 tablespoons olive oil or avocado oil
- 1 tablespoon soy sauce
- 3/4 cup peanut sauce
- chopped unsalted roasted peanuts (optional)
Instructions
- Drizzle the oil of your choice in a large skillet set over medium-high heat. Add the diced chicken to the pan, and then pour the soy sauce over top. Sauté for about 10-12 minutes, until the chicken is fully cooked.
- Stir 3/4 cup of the peanut sauce into the chicken, and continue to cook until the sauce is warmed through.
- Serve with brown rice and colorful sliced veggies. Garnish with chopped unsalted roasted peanuts, as desired.
Notes
Ideas: Turn this recipe into peanut butter chicken meal prep bowls with Instant Pot brown rice and colorful fresh veggies.
Nutrition Information:
Yield:
6 servingsServing Size:
1 cupAmount Per Serving: Calories: 302Total Fat: 15.2gSaturated Fat: 3gCholesterol: 70.2mgSodium: 385.8mgCarbohydrates: 8.6gFiber: 1.0gSugar: 5.4gProtein: 30.5g