Grilled Ham Apple Brie Sandwich
This decadent grilled ham apple brie sandwich is packed with flavor! Thick bread is slathered in fresh thyme butter and filled with green apples, smoked ham, and Brie cheese, all drizzled with a touch of honey...
Servings: 2 sandwiches
Ingredients
- 4 slices Sara Lee Artesano golden wheat bread
- 2 teaspoons fresh thyme leaves only
- 4 tablespoons salted butter softened
- 2 tablespoons honey
- 1 (8-ounce) round Brie cheese thinly sliced
- ½ medium Granny Smith apple thinly sliced
- 6 slices thick cut deli ham
Instructions
- Mix the fresh thyme leaves with the softened butter and set aside.
- Lay out four slices of bread on a cutting board and drizzle each with honey. Add 3 slices of Brie to two pieces of bread, then top with smoked ham and sliced apples. Layer 3 more slices of Brie cheese on top of the apples. Cover with the remaining slices of bread, honey side in.
- Smear the exterior sides of the bread on each sandwich with the thyme-infused butter. Grill over medium-low heat until the bread is golden brown and the Brie has melted. Remove from the heat and let sit for 1 minute before slicing in half.
Recipe Notes
Recipe inspired by the Sara Lee Apple Picker's Harvest Grilled Cheese.
Nutrition
Serving: 1g | Calories: 636kcal | Carbohydrates: 47g | Protein: 33g | Fat: 37g | Saturated Fat: 23g | Polyunsaturated Fat: 12g | Cholesterol: 125mg | Sodium: 1011mg | Fiber: 6g | Sugar: 11g
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