How To Make DIY Cupcake Liners & Muffin Tin Liners
Fresh out of cupcake liners? Here's the easiest way to make diy cupcake liners (and muffin cups) out of parchment paper! Bonus: they're as adorable as they are useful...
Servings: 12 cupcake liners
Recommended Equipment
Supplies
- 12 (5-inch) parchment paper squares
Instructions
- Center a parchment paper square on top of the champagne glass you're using as a "mold".
- Press the sides of the parchment paper down around the glass, creasing the pleats with your hand. For a more traditional tulip-style cupcake liner, take a little extra time to smooth down four creases that are centered between each sheet corner.
- Turn the glass over into one of the muffin cups, and lift it straight out leaving behind the folded diy cupcake liner. Repeat for each of the remaining cups.
- To use: Fill each lined muffin tin cup with your favorite cupcake batter or muffin batter. Two scoops using this large cookie scoop is ideal. Bake according to recipe instructions.
Tips & Suggestions
- For mini cupcake liners: use these 3-inch parchment paper squares.
- For jumbo muffin liners: use these 7-inch parchment paper squares.
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