Homemade Taco Seasoning
Make your own all purpose taco meat seasoning and you’ll never go back to the icky processed store bought version again... Easy, less expensive, preservative-free and Whole30 approved!
Servings: 1 .25 cups
Ingredients
- ¼ cup chili powder
- 3 tablespoons smoked paprika
- 3 tablespoons ground cumin
- 1 ½ tablespoons salt
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon cayenne pepper
- 2 teaspoon oregano
- 1 teaspoon ground black pepper
Instructions
- Whisk all of the ingredients together.
- Transfer to a clean container for storage. Store in a cool, dry place for up to six months.
- Substitute this homemade taco seasoning spice mix 1:1 in any recipe that calls for taco seasoning. I typically use about 2 tablespoons + ¼ cup of water per pound of meat.
Recipe Notes
Try this taco seasoning in this easy and budget-friendly ground beef taco meat!
Nutrition
Serving: 2tablespoons | Calories: 34kcal | Carbohydrates: 6g | Protein: 2g | Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 1167mg | Fiber: 3g | Sugar: 1g
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