Layers of turkey, provolone cheese and baby spinach on a soft tortilla wrap spread with hummus... These hummus turkey pinwheels are a delicious meal prep lunch or snack idea!

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I think I've finally figured out the secret to getting my kids to eat more fruits and veggies... Just slice them up and leave them on the kitchen counter! Those apples that have been sitting in the produce bin for a week? Gone within five minutes of cutting them into wedges. Same goes for oranges, berries, carrots, peppers, and so on.
So I guess I shouldn't have been too surprised at how quickly these turkey hummus pinwheels disappeared when I left them sitting out - but I was.
I mean, my kids aren't big fans of hummus. And baby spinach? Heck no... But as it turns out, when you layer these ingredients in a soft wrap with some mesquite turkey and delicious Provolone Sargento Slices, it inspires them to try something new!

Sargento Slices
Or maybe it was just the cheese... Sargento Slices are 100% Real, Natural Cheese and come in a wide variety of tasty flavors, aside from the Provolone.
Honestly, there's not a variety that I don't love. The Colby Pepper Jack is my current fave for burgers, but there's also Sharp Cheddar, Swiss, Havarti, and many more. And you simply must try the Medium Cheddar in a grilled cheese!
For wraps and pinwheels, though, I prefer the Ultra Thin Sargento Slices. The super thin slices are pliable and bend easily while wrapping without cracking.

Hummus Turkey Pinwheels
Making these turkey hummus pinwheels is pretty quick and simple, but I do have a few tips for best results. Start by spreading a very thin layer of your favorite hummus on a soft flour tortilla. If you use too much, it can ooze out while wrapping and make a big mess. (Ask me how I know this...)
Next, layer the cheese and turkey slightly off center on top of the hummus. The layer the baby spinach on the edge you plan to start wrapping from. Start wrapping by folding the edge of the tortilla over the spinach, and continue to roll the tortilla as tightly as possible.
Slice the wrap into 1-inch rolls and serve! The ends probably won't stay rolled - my kids just eat the scraps. But the inner slices should stay rolled without toothpicks, because the hummus acts like kind of a glue.

We like to make up these bento-style boxes for snacks and lunches when we know we'll be heading to the pool. Carrots and red grapes add the perfect amount of sweetness and crunch!
Check out these veggie cups and these hummus and veggies snack boxes for some more ideas. All of these make fantastic healthy road trip snacks, as well!!
Printable Recipe ↓

Turkey Hummus Pinwheels
Ingredients
- 1 flour tortilla
- 1 tablespoon hummus
- 2 slices Sargento ultra thin provolone cheese
- 2 slices thin cut deli mesquite turkey
- 1 handful baby spinach
Instructions
- Spread a thin layer of hummus on one side of the soft tortilla wrap.
- Layer the provolone cheese slices and turkey on top of the hummus. Spread the baby spinach out on one side of the turkey and cheese.
- Start wrapping by folding the edge of the tortilla over the spinach, and continue to roll the tortilla as tightly as possible.
- Slice the wrap into 1-inch rolls and serve.
Did you make this recipe?
I'd love to see how your hummus turkey pinwheels turn out... Tag me @Unsophisticook on Instagram or use the hashtag #Unsophisticook so I can check it out. Enjoy!





Broski says
Yo Awesome Recipe! Me and my bro used it daily!
Detyah says
Awesome recipe
Bill says
I loved your recipe the hummus had a great taste to it I added my own ingredients of course
Ted says
This worked exactly as written, thanks! Had no problem following Instructions!